Beers
On tap
Available in 25cl, 33cl & 50cl
Stephy pils
brewed by Duvel – 5°
2.20
2.80
4.40
2.80
4.40
Triple d’Anvers
4.20
4.80
8.40
4.80
8.40
Suggestion 1
on the suggestion board, inside the bar
Suggestion 2
on the suggestion board, inside the bar
Bottles
Wheat
Blanche de Namur (4.5°) – 25cl
Belgian / Cloudy, smooth and mellow
2.90
Blond
Duvel (8.5°) – 33cl
Belgian / Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character
4.60
Chouffe (8°) – 33cl
Belgian / La Chouffe is a fruity, unfiltered blond beer spiced with coriander and has herbal fragrances
4.60
Triple Karmeliet (8.4°) – 33cl
Belgian / Light freshness of wheat, creamy oat, citrus dryness
4.60
Saint-Bernardus Triple (8°) – 33cl
Belgian / Traditional abbey beer with rich aroma with hints of pepper, citrus and coriander
4.60
Bitter
XX Bitter (6.2°) – 33cl
Belgian / Very bitter beer, hoppy on the nose, with herbaceous floral
4.50
Zinnebir (6°) – 33cl
Belgian / Fruity and hoppy flavours that recall dry apricots and orange marmalade
4.50
Ipa
Caulier 28 Gluten Free (5.5°) – 33cl
Belgian / Light body and delicate malted notes of crusty bread and honey
4.90
Viven Master (7°) – 33cl
Belgian / Beautifully balanced soft and sweet malty ale with hoppy bitterness
4.90
Surréaliste (5.6°) – 33cl
Belgian / Light bitterness and juicy side, intense aromas of citrus and tropical fruits
5.60
Belle Fleur (6°) – 33cl
Belgian / Light blonde, intensly hopped beer with dry-hopping
6.20
Saison
Bons Voeux (9.5°) – 37cl
Belgian / Smoothsweet, lightbitter and fruity beer
6.50
Trappist
Chimay Bleu (10°) – 33cl
Belgian / Sweet and warm alcohol with low bitterness
4.90
Westmalle Triple (9.5°) – 33cl
Belgian / Complex with a nice nuanced hop scent
4.90
Orval (6.2°) – 33cl
Belgian / Light in color, slightly cloudy, and has a large, foamy head
5.20
Amber
Troubadour Magma (9°) – 33cl
Belgian / Beer with the bitterness of an American IPA but balanced with the fruitiness of a Belgian Triple
4.80
Augure (7°) – 33cl
Belgian / In taste honey, and herbs which give this beer its bitterness
5.30
Brown / Stout
Saint-Bernardus 12 (12°) – 33cl
Belgian / Dark quadrupel, full of flavor. Flavors of caramel, dark fruits.
4.80
Stouterik (4.5°) – 33cl
Belgian / Roasted malt and unmalted roasted barley
4.50
Fruity
Kriek Boon (6.5°) – 25cl
Belgian / 100% spontaeous fermented beer made from a mix of young and old lambic aged in oak barrels. Real cherries !
3.80
Faro Lindemans (4.2°) – 25cl
Belgian / Sweet, sharp, woody gueuze with a wild, musty character
3.70
Pêcheresse Lindemans (2.5°) – 25cl
Belgian / Easy drinking and wine-like, tart, peach-sweet, fruit beer
3.90
Kasteel Rouge (8°) – 33cl
Belgian / A rich, sweet cherry-flavored beer
4.50
Gueuzes / Sour Beers
Oude Gueuze Boon (7°) – 25cl
Belgian / 100% spontaneous fermentation lambic style with caramel aromas and notes of champagne
3.80
Duchesse de Bourgogne (6.2°) – 25cl
Belgian / Sweet-fruity ale with a pleasant fresh aftertaste
4.00
Na Beer (0.0°)
Clausthaler (0.0°) – 33cl
German / Pleasant taste and bouquet of hops, a firm head and a full body
3.50
Wines (only organics & naturals)
White
Domaine de Medeilhan (glass / bottle)
Terra Vitis / Chardonnay (pays d’oc) / Floral, apricots
4 / 19
Duos De Beaubois (glass / bottle)
Organic / Viognier, Vermentino / Pays d’oc / Exotic fruits, mineral
6 / 27
Tout Naturellement (glass / bottle)
Organic, no Sulphites / Chardonnay (pays d’oc) / Fresh and greedy
36
Red
Domaine de Medeilhan (glass / bottle)
Terra Vitis / Petit Verdot (Pays d’Oc) / Spicy, fruity
4 / 19
Duos De Beaubois (glass / bottle)
Organic / Marselan, Mourvèdre, (Pays d’Oc) / Powerful, black fruits
6 / 27
Rosé
Domaine de Medeilhan (glass / bottle)
Terra Vitis / Syrah, Grenache (pays d’oc) / Delicate, Rose Petal
4 / 19
Bubbles & Cider
Bubbles
Castello de Enguerra (glass / bottle)
CA VA / Organic
5 / 27
Cider
Cidre Ruwet – 25cl
Belgian cider / crafted with 100% fresh apple juice and its unique organic yeast
3.50
Cocktails
Around Spritz
Aperol Spritz
Aperol, Cava, Sparkling water
9
Suze Spritz
Suze, Cava, Sparkling water
9
Around Vermouth
Man O War
Bourbon, Triple Sec, Rosso Vermouth, Lime
14
Vieux Carré
Bourbon, Cognac, Benedictine, Rosso Vermouth, Bitter
14
Martinez
Gin, Red Vermouth, Maraschino Cherry Liqueur
14
Negroni
Gin, Campari, Red Vermouth
10
Around Mule
Moscow Mule
Vodka, Lime, Ginger Beer
10
Jamaican Mule
Rum, Lime, Ginger Beer
10
Mexican Mule
Tequila or Mezcal, Lime, Ginger Beer
10
London Mule
Gin, Lime, Ginger Beer
10
French Mule
Chartreuse Verte, Lime, Ginger Beer
11
Around Sour
Whisky Sour
Bourbon, Egg White, Sugar, Lime, Angostura Bitter
11
Amaretto Sour
Amaretto, Egg White, Sugar, Lime, Angostura Bitter
11
Mezcal Sour
Mezcal, Egg White, Sugar, Lime, Angostura Bitter
11
Rhum Sour
Ron, Egg White, Sugar, Lime, Angostura Bitter
11
Around Gin’To
Bombay Dry
+ indian tonic, lemon notes (personnal recipe)
9,50
Hendrick’s
+ indian tonic, cucumber notes (personnal recipe)
13
Bulldog
+ indian tonic, orange bitter notes (personnal recipe)
13
Monkey 47
+ indian tonic, orange bitter notes (personnal recipe)
15
Mare
+ mediterranean tonic, exotic notes (personnal recipe)
15
Around Classics
Mojito
What ! You don’t know the mojito Recipe ?
9,00
Caipirinha
Cachaça, Lime, Sugar
9,00
Daiquiri
Rhum, Lime, Sugar
9,00
Margarita
Tequila, Triple Sec, Lime
10
Bloody Mary
Personnal Recipe
10
Long Island Iced Tea
Tequila, Vodka, Triple Sec, Rum, Gin, Kola
11
Old Fashioned
Bourbon, Sugar, Angostura Bitter
12
Snacks
On The Suggestion Board
Cheese
Ripened, affiné
8,00
Saucisson (entier à découper)
d’Auvergne
6,00
Olives
Moroccan green olives
3,00
Sardines
French classic sardines or La Brujula (crazy small sardines from Galicia)
5,00 / 8,00